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Thailand: The Cookbook

Phaidon

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Thailand: The Cookbook

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Product Information

Imprint:
Phaidon Press
ISBN:
9780714865294
Format:
hardcover
Size:
10.9" x 7.5" x 1.8"
Author(s):
Jean-Pierre Gabriel
Page count:
528

Shipping & Returns

Why We Love This

The food of Thailand is renowned the world over for its distinctive blend of hot, sour, sweet, and salty flavors, and this is the definitive guide to this much-loved cuisine. Containing 500 recipes ranging from simple snacks and drinks to curries, stir-fries, and elaborate desserts, "Thailand: The Cookbook" shares the familiar as well as the less familiar dishes of this vibrant and diverse country.

Why We Love This

The food of Thailand is renowned the world over for its distinctive blend of hot, sour, sweet, and salty flavors, and this is the definitive guide to this much-loved cuisine. Containing 500 recipes ranging from simple snacks and drinks to curries, stir-fries, and elaborate desserts, "Thailand: The Cookbook" shares the familiar as well as the less familiar dishes of this vibrant and diverse country.