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Vegetables from an Italian Garden

Phaidon

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Vegetables from an Italian Garden
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Product Information

Imprint:
Phaidon
ISBN:
978-0714861173
Format:
hardcover
Size:
11" x 7.75" x 2"
Author(s):
the editors of Phaidon Press
Page count:
432

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Why We Love This

No cuisine is better than Italian at making the most of a huge variety of seasonal vegetables in simple but tasty dishes. Vegetables from an Italian Garden brims with 400 authentic, easy-to-follow, and delicious Italian recipes for everyone’s favorite vegetables, from asparagus to zucchini. The book is organized by season, with each chapter featuring a garden journal and a collection of recipes. Each journal provides readers with profiles of vegetables within that season, highlighting best-known varieties, appearance, storage, preparation, and everything you need to know to maximize flavor and nutritional content. In addition, a seasonal food calendar, a sowing/harvest chart, and a directory provide aspiring gardeners with all the tools and information needed to grow their own vegetable garden.

Why We Love This

No cuisine is better than Italian at making the most of a huge variety of seasonal vegetables in simple but tasty dishes. Vegetables from an Italian Garden brims with 400 authentic, easy-to-follow, and delicious Italian recipes for everyone’s favorite vegetables, from asparagus to zucchini. The book is organized by season, with each chapter featuring a garden journal and a collection of recipes. Each journal provides readers with profiles of vegetables within that season, highlighting best-known varieties, appearance, storage, preparation, and everything you need to know to maximize flavor and nutritional content. In addition, a seasonal food calendar, a sowing/harvest chart, and a directory provide aspiring gardeners with all the tools and information needed to grow their own vegetable garden.