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Great for cooking meats and vegetables alike, this versatile braiser is crafted of cast iron, which heats evenly, demonstrates excellent heat retention, and can be used on any stovetop up to 500 degrees. (It can also be used in the oven, broiler, or on the barbecue!) We love how the non-reactive enameled exterior helps ensure incredible longevity while bringing a pop of color to the kitchen. Made in France.