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Flour Water Salt Yeast

Penguin Random House, Inc.

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Flour Water Salt Yeast
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Product Information

Imprint:
Ten Speed Press
ISBN:
978-1-60774-273-9
Format:
hardcover
Size:
8" x 1.1" x 10"
Author(s):
Ken Forkish
Page count:
272

Shipping & Returns

Why We Love This

From Portland's most acclaimed baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker. Author Ken Forkish developed and tested all of the recipes in his home oven, and his impeccable formulas and clear instructions result in top-quality artisan breads and pizzas that stand up against those sold in the best bakeries anywhere.

Why We Love This

From Portland's most acclaimed baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker. Author Ken Forkish developed and tested all of the recipes in his home oven, and his impeccable formulas and clear instructions result in top-quality artisan breads and pizzas that stand up against those sold in the best bakeries anywhere.