One Kings Lane

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    Food in History

    This sale ended on 10/04 at 08AM

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    Food in History Food in History Food in History
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    As described by Antique & Art Exchange

    Food in History by Reay Tannahill. New York: Stein and Day, 1973. First Edition. Hardcover with dust jacket. A book on the history of food and how cultural customs and traditions were shaped by food and vice versa.

    About the Seller

    Antique & Art Exchange
    Antique & Art Exchange

    San Francisco’s Antique & Art Exchange was founded in 1995 by Keith Dieterich and Howard Settle. The shop was an immediate success, promptly credited by design legend Tony Hail in a Town & Country article as having "practically nothing ugly." Today its clientele boasts heads of state, politicians, billionaires, writers, artists, celebs, dealers, and (naturally) designers, all of whom flock to the Design District showroom to shop for antiquities, modern pieces, and everything in between.

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    Product Information

    Materials:
    hardcover
    Size:
    9.5" L x 6.5" W
    Color/Finish:
    multi