The sides of this chef's pan are gently sloped, just enough to round the edges of the pan. Getting rid of the sharp corners makes stirring or whisking more efficient. The heavy-gauge hard anodized construction is exceptionally durable and distributes heat beautifully - meaning no hot spots that can burn food.
Circulon revolutionized the cookware industry in 1985 with the first hard-anodized nonstick cookware, which offers excellent heat distribution and exceptional durability as well as a hard-working nonstick surface. Since then it has introduced additional innovations, leading it to become a world-renowned brand of gourmet cookware engineered to make home cooking fast and easy as well as healthy and delicious.