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The Girl & The Fig Cookbook

Simon & Schuster

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The Girl & The Fig Cookbook

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Product Information

Sondra Bernstein
Page count:
9.4" x 7.6" x 1.1"

Why We Love This

Apricot-Cured Salmon, Cauliflower-Gruyère Soup, and Wild Mushroom Risotto are among the more than 100 recipes included in this book from the acclaimed California restaurant, The Girl & the Fig.