The nonstick surface of this pan, which can be used for muffins, cupcakes, mini-quiches, rolls or even mini-meatloafs, makes paper baking cups optional and cleanup easier. If you choose only one pan with nonstick, let it be the muffin pan, since cleanup can be tougher with this type of pan, as it is really twelve little pans in one. For even heating and browning, the pan is made of heavy weight carbon steel. Perfect even baking performance. Lifetime customer satisfaction.
Circulon revolutionized the cookware industry in 1985 with the first hard-anodized nonstick cookware, which offers excellent heat distribution and exceptional durability as well as a hard-working nonstick surface. Since then it has introduced additional innovations, leading it to become a world-renowned brand of gourmet cookware engineered to make home cooking fast and easy as well as healthy and delicious.