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    La Dernière Auberge, 1920

    This sale ended on 12/03 at 08AM

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    La Dernière Auberge, 1920 La Dernière Auberge, 1920 La Dernière Auberge, 1920 La Dernière Auberge, 1920 La Dernière Auberge, 1920 La Dernière Auberge, 1920 La Dernière Auberge, 1920
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    As described by Heirloom Book Company

    La Dernière Auberge by Martial Piéchaud. Bernard Grasset, 1920. 307 pages. Leather-bound hardcover, lacking dust jacket. Text in French.

    About the Seller

    Heirloom Book Company
    Heirloom Book Company

    Heirloom Book Company is a book shop in Charleston, South Carolina, dedicated to the literature of food.

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    Product Information

    Materials:
    leather/paper
    Size:
    7" L x 5" W x 1" H
    Color/Finish:
    brown/multi