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Terracotta Pie Dish

Mason Cash

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Even novice chefs and bakers can create succulent, flavorful, and healthy meals in this pie dish, which is ideal for baking, steaming, or roasting. Soaking the dish in water before use allows you to cook the food in its natural juices without having to add oil, and vitamins are retained during the cooking process.

Mason Cash debuted its first collection of earthenware in Derbyshire, England, in 1800. Favored by no less than Queen Elizabeth herself -- she uses its basins when giving Christmas puddings to favorite employees every year -- Mason Cash represents a return to fundamentals: substantial, intelligently designed kitchen essentials crafted with pride.

Product Information

Made of:
Hand-wash. Safe for use in the oven and freezer.