Following

Welcome

Unique furniture, decor, and more
up to 70% off

By clicking “Continue”, you agree to our Terms of Use and Privacy Policy.

Save what you love.

Sign up to save your favorite products and
access them anytime, anyplace.

By clicking “Continue”, you agree to our Terms of Use and Privacy Policy.

Stay in the loop!

Be the first to know when more new items arrive at One Kings Lane.

By clicking “Continue”, you agree to our Terms of Use and Privacy Policy.

Back

One more detail

And you can start shopping!

Back

Welcome Back

Before we proceed, you must verify your email address and create a password. Check your inbox and click-through to finish your registration.

Back

Forgot Your Password?

Please enter your email address below and we will send you an email to confirm your password.

Forgot Your Password?

Thank you. If a matching email exists we will send you an email in a few minutes with instructions on how to reset your password.

Don't forget to check your spam folder if you cannot find the email. For further assistance please contact us at customercare@onekingslane.com .

Okay
Click anywhere on the image to zoom. Click and drag the image to pan.
Zoom

Waffles

Simon & Schuster

This item is no longer available.
Shop Today’s Events
Waffles

Shipping & Returns

Product Information

Author(s):

Tara Duggan

Format:

hardcover

Imprint:

Weldon Owen

Page count:

96

Size:

7.2" x 1" x 8.2"

ISBN:

9781616282059

Why We Love This

Waffles are a favorite at breakfast and brunch, but anyone who has invested in a specialty maker will want plenty of options and inspiration. This book shows just how versatile waffles can be, with recipes such as fruit-stacked buttermilk and Belgium classics for the breakfast table; savory goat cheese, smoked salmon, and veggie fillings at lunch; and chocolate, ice cream, and other temptations for dessert.

Why We Love This

Waffles are a favorite at breakfast and brunch, but anyone who has invested in a specialty maker will want plenty of options and inspiration. This book shows just how versatile waffles can be, with recipes such as fruit-stacked buttermilk and Belgium classics for the breakfast table; savory goat cheese, smoked salmon, and veggie fillings at lunch; and chocolate, ice cream, and other temptations for dessert.