Rendered in wood with a black finish, this stand is ideal for holding three 0.25-quart mini cocottes as a serving tray for relishes, salsa, and a multitude of appetizers.
Staub's ceramic bakeware combines design with functionality and eco-friendliness. Produced in France of ecologically safe materials, their high-fired, chip-resistant dishes are made from a special clay allowing for even heat distribution, which in turn enables optimal baking performance, time after time.
Unique antique English brass trivet with wooden handle.
Sliding piece bottom adjusts to hook and secure on the edge of a cooking hearth or stand the trivet upright for storage and display. No maker's mark.
This mini culinary flame features an adjustable 2000-4000°F
jet flame, a refillable triple-refined butane cylinder, and a bright blue body. Ideal for creme brûlée, custards, caramelizing sugars, flans, meringue pies, bread puddings, melting cheese, skinning tomatoes, and ice sculptures.