World Famous Chefs' Cook Book, compiled by Ford
Naylor, Chicago: Otto Naylor Corp. Publishers. 1942 revised edition. Hundreds of recipes compiled from storied old hotels, luxury ocean liners and railways and arranged for the home cook.
Six lavishly illustrated books from around the globe,
including Puerto Rico 1900, a sought-after architectural and photography book, Corfu: The Garden Isle, India in Luxury, a book on the lavish hotels in India, and the spectacular Philippines published by Abrams ...
Flip through this book and take a trip
through 72 of the world's most enchanting, welcoming, and unforgettable hotels. Some are sleek and minimal, others charmingly plush and traditionally luxurious; whether you prefer a secluded rural retreat or to be ...