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In this age of celebrity chefs and rarefied ingredients, this creative and wholesome collection of recipes, "The Vineyard Kitchen" stands out. In her debut book, Maria shares the homey yet sophisticated recipes that have made her one of America's most celebrated chefs and a culinary star. Though Maria lives in the Napa Valley, she was born and raised in the Northeast, and her recipes capture seasonal availability and flavors, no matter where you are cooking.