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    Michael Symon's Carnivore

    Random House

    This sale ended on 02/25 at 08AM

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    Celebrity chef, restaurateur, and meat lover Michael Symon shares his wealth of knowledge and more than 100 recipes for steaks, chops, wings, and lesser-known cuts.

    Product Information

    Author(s):
    Michael Symon
    Format:
    hardcover
    Page count:
    256
    Size:
    7.8" x 1.1" x 9.7"
    ISBN
    978-0-307-95178-6