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    Chef's Library

    The New Persian Kitchen

    Random House

    This sale ended on 04/26 at 08AM

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    The nearly 80 recipes in this collection of simplified Persian classics range from starters to stews to sweets, using streamlined kitchen techniques and smart preparation tips. A luscious, contemporary take on a time-honored cuisine, this collection makes the exotic and beautiful tradition of seasonal Persian cooking both accessible and inspiring.

    Product Information

    Author(s):
    Louisa Shafia
    Format:
    hardcover
    Page count:
    208
    Size:
    7" x 0.9" x 9"
    ISBN:
    978-1607743576