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The Elements of Cooking

Simon & Schuster

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The Elements of Cooking

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Product Information

Author(s):
Michael Ruhlman
Format:
hardcover
Imprint:
Scribner
Page count:
256
Size:
9.3" x 6.3" x 1"
ISBN:
9780743299787

Why We Love This

Modeled on Strunk and White's classic book on writing, "The Elements of Style, The Elements of Cooking" is an opinionated reference work about the absolute essentials that every cook needs to know.