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    Chef's Library

    Fish: Recipes from the Sea

    Phaidon

    This sale ended on 04/26 at 08AM

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    Fish: Recipes from the Sea features more than 200 authentic Italian recipes for preparing fish and seafood. The recipes are explained with clear step-by-step instructions and vivid color photography. The book also contains an illustrated guide on how to recognize various categories of fish and how to choose fresh fish.

    Product Information

    Author(s):
    editors of Phaidon Press; Carol-Jane Jackson, contributor
    Format:
    hardcover
    Pages:
    312
    ISBN
    9780714863870
    Size:
    7.1" x 1.2" x 10.6"