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    Spanish Infusion

    Fish Cookbooks, Pair

    This sale ended on 07/18 at 08AM

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    Fish Cookbooks, Pair Fish Cookbooks, Pair Fish Cookbooks, Pair Fish Cookbooks, Pair Fish Cookbooks, Pair Fish Cookbooks, Pair Fish Cookbooks, Pair
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    As described by Fine Print, LTD

    The Encyclopedia of Fish Cookery by A.J. McClane. Photography by Arie de Zanger. New York: Holt, Reinhart and Winston, 1977. An A-to-Z guide to fish and its preparation. What's Cooking: Fish and Seafood by Carol Tennant. Thunder Bay Press: San Diego, 2000. More than 120 of the world's favorite recipes to tempt every fish lover. Hardcovers with dust jackets.

    About the Seller

    Fine Print, LTD
    Fine Print, LTD

    At Fine Print, LTD we have been gathering books from around the country and are always on the hunt for the interesting and unusual. Our collection spans many decades, and we are delighted to now offer it to One Kings Lane buyers.

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    Product Information

    Country of Origin:
    USA
    Materials:
    hardcovers
    Size:
    11" L x 9" W x 3" H
    Color/Finish:
    multi