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As described by
Gourmet Cookbook, Vols I and II. Gourmet Distributing, 1965. Hardcover. 820 and 830 pages. Color and black white illustrations throughout. Gourmet magazine has shaped the tastes of America, publishing the best work of the foremost names in the world of food. And whether you're cooking a simple supper for two or throwing a cocktail party for 5-, you'll make every dish with more flavor and more flair.
About the Seller
California Lustre brings you an eclectic array of vintage finds from all over the West coast. We offer unique decorative accents to complete any room, alongside a wide variety of books for building your library or putting on display. Our one-of-a-kind vintage finds will add style, playfulness, or charm to any space.
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- 7.5" L x 4.5" W x 10.25" H