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The Connoisseur's Cookbook by Robert Carrier. New York: Random House, 1965. Hardcover without dust jacket. Color and black-and-white illustrations throughout. First American Edition. 505 pages. This vintage cookbook contains hundreds of recipes, but also places a focus on the art of planning, preparing, hosting and enjoying a dinner party.
About the Seller
California Lustre brings you an eclectic array of vintage finds from all over the West coast. We offer unique decorative accents to complete any room, alongside a wide variety of books for building your library or putting on display. Our one-of-a-kind vintage finds will add style, playfulness, or charm to any space.
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- 11.1" L x 8.5" W x 1.75" H