The steel that created this chef's knife has been Cryodur ice-hardened to ensure a strong, exceptionally sharp, and chip-resistant edge to your knife. Made in Japan, it's sure to be an integral part of your kitchen routine. The design of the blade and handle were a collaborative effort with Iron Chef Masaharu Morimoto.
The right knife can turn an ordinary chopping job into a moment of mincing bliss. German-made Zwilling J.A. Henckels tools have been precisely crafted since 1731. Pair that heritage with modern innovations such as ergonomic handles and high-performance blades and you're literally experiencing the cutting edge. Zwilling J.A. Henckels's coveted knives are in the hands of elite chefs around the globe. They should be in yours as well.