This compact yet comprehensive reference volume by Julia Child is exactly what its subtitle promises: "essential techniques and recipes from a lifetime of cooking."
Penguin Random House, Inc.
Founded in 1927, Random House is the largest general interest trade book publisher in the world, publishing travel guides, classic literature, children's and young adult books, and today's best sellers.
How many minutes should you cook green beans?
What are the right proportions for a vinaigrette? How do you skim off fat? What is the perfect way to roast a chicken? Julia Child gave us extensive answers to all these ...