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Vedge

Workman Publishing

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Vedge

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Product Information

Author(s):
Rich Landau, Kate Jacoby, and Joe Yonan
Format:
hardcover
Page count:
256
Size:
9.44" x 7.5"
ISBN:
9781615190850

Why We Love This

The most exciting vegetable cooking in the nation is happening at Vedge, where in an elegant 19th-century townhouse in Philadelphia, chef-proprietors Rich Landau and Kate Jacoby serve exceptionally flavorful fare that is wowing vegans, vegetarians, and carnivores alike. Now Landau and Jacoby share their passion for ingenious vegetable cooking with this collection of more than 100 recipes, from starters to desserts.

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