Cut roses at an angle, and place in water; repeat process every 3 days. Keep out of direct sunlight. With proper care, the shelf life should be 5 to 12 days.
Why We Love This
Long-stem roses are a classic, for good reason: They come in a gorgeous mix of colors and have an inherent sense of drama. These fiery orange ones, grown on a fair-trade farm in Ecuador, will save you a trip to the florist.