Following

Welcome

Unique furniture, decor, and more
up to 70% off

By clicking “Continue”, you agree to our Terms of Use and Privacy Policy.

Save what you love.

Sign up to save your favorite products and
access them anytime, anyplace.

By clicking “Continue”, you agree to our Terms of Use and Privacy Policy.

Stay in the loop!

Be the first to know when more new items arrive at One Kings Lane.

By clicking “Continue”, you agree to our Terms of Use and Privacy Policy.

Back

One more detail

And you can start shopping!

Back

Welcome Back

Before we proceed, you must verify your email address and create a password. Check your inbox and click-through to finish your registration.

Back

Forgot Your Password?

Please enter your email address below and we will send you an email to confirm your password.

Forgot Your Password?

Thank you. If a matching email exists we will send you an email in a few minutes with instructions on how to reset your password.

Don't forget to check your spam folder if you cannot find the email. For further assistance please contact us at customercare@onekingslane.com .

Okay
Click anywhere on the image to zoom. Click and drag the image to pan.
Zoom

Secrets of the Best Chefs

Workman Publishing

This item is no longer available.
Shop Today’s Events
Secrets of the Best Chefs

Shipping & Returns

Product Information

Author(s):

Adam Roberts

Format:

hardcover

Page count:

400

Size:

9.63" x 8.45"

ISBN:

9781579654399

Why We Love This

Some people say you can only learn to cook by doing. So Adam Roberts, creator of the award-winning blog The Amateur Gourmet, set out to cook in 50 of America's best kitchens to figure out how any average Joe or Jane can cook like a seasoned pro. From Alice Waters's garden to José Andrés's home kitchen, it was a journey peppered with rock-star chefs and dedicated home cooks unified by a common passion: a love and appreciation of cooking. "Secrets of the Best Chefs" includes 150 recipes from Hugh Acheson, Lidia Bastianich, Sara Moulton, and other culinary luminaries.

Why We Love This

Some people say you can only learn to cook by doing. So Adam Roberts, creator of the award-winning blog The Amateur Gourmet, set out to cook in 50 of America's best kitchens to figure out how any average Joe or Jane can cook like a seasoned pro. From Alice Waters's garden to José Andrés's home kitchen, it was a journey peppered with rock-star chefs and dedicated home cooks unified by a common passion: a love and appreciation of cooking. "Secrets of the Best Chefs" includes 150 recipes from Hugh Acheson, Lidia Bastianich, Sara Moulton, and other culinary luminaries.