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Chef's Knife, Black


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Chef's Knife, Black

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Product Information

Made of:
forged steel

Why We Love This

With its broad, drop-point blade, this steel knife cuts meat, fish, poultry and vegetables. It's also ideally suited for dicing and chopping up herbs and nuts.

About Rosle

Since 1888, Rösle has used cutting-edge German engineering to produce the finest-quality cookware and kitchen utensils for the professional chef and home cook alike.