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Enriched with full-color photographs in honor of its 25th anniversary, "The Silver Palate Cookbook" is the beloved classic that brings a new passion for food and entertaining into American homes. Its 350 dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook. Brimming with kitchen wisdom, cooking tips, information about domestic and imported ingredients, menus, quotes, and lore, this timeless book feels as fresh and exciting as the day it was first published.