One Kings Lane

Press Enter

Welcome

Unique furniture, decor, and more
up to 70% off

By clicking “Continue”, you agree to our Terms of Use and Privacy Policy.

Save what you love.

Sign up to save your favorite products and
access them anytime, anyplace.

By clicking “Continue”, you agree to our Terms of Use and Privacy Policy.

Back

One more detail

And you can start shopping!

Back

Forgot Your Password?

Please enter your email address below and we will send you an email to confirm your password.

Forgot Your Password?

Thank you. If a matching email exists we will send you an email in a few minutes with instructions on how to reset your password.

Don't forget to check your spam folder if you cannot find the email. For further assistance please contact us at customercare@onekingslane.com .

Okay
Click anywhere on the image to zoom. Click and drag the image to pan.
Zoom

Earth to Table

HarperCollins

$28.00

$35.00 20% Off

Earth to Table

Shipping & Returns

Estimated Arrival
Arrives by 12/23
Jun 11 - Jun 16
Returns:
This item is final sale and non-returnable.

Product Information

Author(s):
Jeff Crump and Bettina Schormann
Format:
hardcover
Imprint:
Ecco
Page count:
336
Size:
9.1" x 7.1" x 1.1"
ISBN:
9780061825941

Why We Love This

Jeff Crump learned of the pleasures of using local cuisine by working in world-famous restaurants such as Alice Waters's Chez Panisse, and he set about to develop a network of farmers to keep his own restaurant's kitchen humming all year round. It was not long before he was out in the fields himself, alongside pastry chef and collaborator Bettina Schormann, planting and harvesting crops that would form the backbone of their menus, breads, and desserts--and the recipes that make up this book.