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Whether or not you plan to serve "Amazing Magical Jell-O Desserts," rely on 1920s dieting techniques or have been musing on "The Story of Crisco," this set of cookbooks and kitchen accessories is an enlightening, and sometimes just flat-out funny, trip down recipe lane. Along with the silly we offer the sublime: vintage editions from Alice Waters and Julia Child, books touting foods from Scandinavia to New England and trumpeting hamburgers to oysters and blender drinks. To prepare them in the proper spirit? An old-time sausage stuffer, a pewter funnel, a graniteware pot, and other staples of yesterday's chefs.