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    La Viande, French Edition

    This sale ended on 10/04 at 08AM

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    As described by Vintage Rescue

    La Viande under the direction of Michele Brunetoile, 1981. 160 pages. Hardcover. French edition of this reference book of all types of meat and poultry. Color photographs and diagrams throughout.

    About the Seller

    Vintage Rescue
    Vintage Rescue

    Hope Berschler of Vintage Rescue has been rescuing eclectic 20th-century household treasures for more than two decades and delights in putting them back into circulation. She has an affinity for vintage books and ephemera, not only for their stories, but for their design, cultural references and yes, their covers. Curated especially for One Kings Lane, the items offered here are ready for you to rescue and use for vintage home decor and gifting.

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    Product Information

    Materials:
    paper
    Size:
    8.5" L x 6" W
    Color/Finish:
    n/a