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The Cook's Room

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As described by Barbara Farnsworth

The Cook's Room: A Celebration of the Heart of the Home edited by Alan Davidson. New York: HarperCollins, 1991. First American edition. 240 pages. Hundreds of color photographs of cooks' rooms from countries around the world, with essays by M.F.K. Fisher, Terence Conran, Diana Kennedy and others. Fine copy in boards and dust jacket.

About the Seller

Barbara Farnsworth
Barbara Farnsworth

My bookstore, an old wooden building at the edge of a New England trout stream, houses thousands of used, rare and antiquarian books, with particular emphasis on Home and Garden subjects -- food and drink, gardening, interior design and architecture. I also carry titles on fashion, children's books and literature. Books really do furnish a room, beautifully!

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Product Information

Materials:
hardcover
Size:
12.5" L x 9.75" W x 0.8" H
Color/Finish:
n/a