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The Complete Book of Home Freezing by Hazel Meyer. J.B. Lippincott, 1970. Hardcover with dust jacket. Black and white photos. Fifth printing, revised edition. 403 pages. Home freezing saves time, energy, and money and this book tells you exactly how to do it. Miss Meyer's covers all aspects of freezer use: what foods can be frozen; how to package, identify, and label; and when and how to thaw.
About the Seller
California Lustre brings you an eclectic array of vintage finds from all over the West coast. We offer unique decorative accents to complete any room, alongside a wide variety of books for building your library or putting on display. Our one-of-a-kind vintage finds will add style, playfulness, or charm to any space.
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- 8.5" L x 5.75" W x 1.5" H