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Cookbooks by The Chamberlains, S/4

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Cookbooks by The Chamberlains, S/4 Cookbooks by The Chamberlains, S/4 Cookbooks by The Chamberlains, S/4 Cookbooks by The Chamberlains, S/4
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As described by Bonebrake Ltd.

The Chamberlain Sampler of American Cooking. New York: Hastings House, 1961. 232 pp. The Flavor of France, Vol. II. New York: Hastings House, 1964. 232 pp. Dust jacket has missing piece top each side of spine. The Flavor of France. New York: Hastings House, 1969. Fifth printing. 232 pp. Dust jacket has missing piece on spine and top edge and lower right cover. French Menus for Parties. New York: Hastings House, 1968. 241 pp. Dust jacket clipped on the spine.

About the Seller

Bonebrake Ltd.

Bonebrake Ltd. is based on Long Island's North Shore and has over thirty years experience collecting and selling books. We specialize in sporting, art, fiction and cookbooks. We also maintain an inventory of marine and maritime books with an interest in yachting. Many of our items are old and have been gathered from the great estates in the surrounding area. We take great pride in providing accurate information about any defects and/or issues.

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Product Information

Materials:
hardcover
Size:
75" L x 6" W x 3.5" H
Color/Finish:
multi