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7 Wonders of the Cooking World


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7 Wonders of the Cooking World
7 Wonders of the Cooking World
7 Wonders of the Cooking World
7 Wonders of the Cooking World
7 Wonders of the Cooking World
7 Wonders of the Cooking World

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Product Information

Vintage; 1970s
Very Good; some d/j edge wear, will be in mylar
9.5" L x 6.5" W x 1.5" H

Why We Love This

Seven Wonders of the Cooking World by Myra Waldo. New York: Dodd, Mead, 1971. First Edition. 449 pp. Hardcover with dust jacket. Features cuisines of China, the Orient, Middle East and Mediterranean, Latin countries, Italy, Middle Europe and France. Includes in-line illustrations.
As described by librarylions

About librarylions

Julie Goldman has been collecting books all her life. As a child, she spent many days haunting the used book stores on 4th Avenue in NYC with her father. Most collectors become booksellers out of necessity, and Goldman began selling about 15 years ago. The library lions are the pair of stone lions who guard the New York Public Library. Their names are Patience and Fortitude. When you place an order with librarylions it will receive the attention and treatment it deserves.

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