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Vintage

NY Times Heritage Cook Book

California Lustre

This item is no longer available.
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NY Times Heritage Cook Book
NY Times Heritage Cook Book
NY Times Heritage Cook Book
NY Times Heritage Cook Book
NY Times Heritage Cook Book
NY Times Heritage Cook Book
NY Times Heritage Cook Book

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Product Information

Era:
Vintage
Condition:
Very Good; light wear/tear to d/j
Materials:
hardcover
Size:
9.5" L x 7.75" W x 2" H
Color/Finish:
multi

Why We Love This

The New York Times Heritage Cook Book by Jean Hewitt. Bonanza, 1980. Hardcover with dust jacket. Black line illustrations. 804 pp. A monumental compilation of more than 2,100 recipes that presents, preserves and celebrates the heritage of American cooking. The finest recipes from six different regions of the United States. Appetizers and soups, fish and meat dishes, vegetables, salads, breads, pies, cakes, pickles, relishes, and more.
As described by California Lustre

About California Lustre

California Lustre brings you an eclectic array of vintage finds from all over the West coast. We offer unique decorative accents to complete any room, alongside a wide variety of books for building your library or putting on display. Our one-of-a-kind vintage finds will add style, playfulness, or charm to any space.