Five 19th-century black transferware plates, each decorated with
a scenery from life in colonial French Indochina, depicting the following: "Le Repas", the meal; "La toillet", getting dressed; "Le Marchand ambulant", mobile merchant, "Chinois en voyage", Chinese travelers and "L'Esclave", the ...
Set of 10 French hand-painted earthenware asparagus plates
with floral design in the manner of Martres-Tolosane, a style that dates to the French 18th century. Produced by Georges Cabaré, circa 1960. Dimensional plates with a molded bunch of asparagus in ...
Set of six French majolica fruit plates, each
adorned with a fruit and leaf motif. Includes: grapes, pears, strawberries, apples, red cherries, and plums. Undersides marked "Sarreguemines France." Light crazing.